Freezer Kit Pork Chops
This recipe is an amalgam of several from different sources. When I make it, I am not precise about most of the quantities and amounts. ==================================== Ingredients: 2 Tbl butter, melted 1/4 Cup water, warmed 6 8-ounce boneless pork chops (I usually put about 4 in because of our family size) 1 medium onions, cut in rings 1/4 Cup brown sugar, not packed ketchup Garlic Powder (equal To 1 Clove garlic) Paprika, To Taste 2 To 3 Tablespoons Lemon Juice 1/4 Teaspoon Marjoram Salt, To Taste Pepper, To Taste ==================================== To freeze, place the pork chops into a freezer bag. Add all the ingredients except the melted butter and the warm water. On the freezer bag, write the following: Add 2 tablespoons melted butter and 1/4 cup warm water. Cook 3-4 hours on low. You only have to thaw this just enough to get it out of the bag before putting it in the slow cooker. If it’s still frozen, ...