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Showing posts from November, 2016

Day by Day

I don't remember ever considering having children until I was 30 years old or nearly so.  It's possible that the thought crossed my mind, but it wasn't something I dreamed of or planned for.  Exactly why my husband and I decided to begin to plan for children, as we neared 30, I really don't know. Maybe it just seemed like the next phase, just like finishing high school, going to college, getting a job. So we set out to have children and parent them.  Seems simple, if you've never had any.  And although we had no idea what we were doing, we muddled through pretty well for a few years.  Frequently we found ourselves totally surprised by challenges we faced, and we discovered that our lovely plans for how all of this parenting business was going to go were pretty much useless. But eventually we'd figure something out and move forward, feeling pretty confident. We exemplify the Peter Principle for parenting.  Instead of being promoted to the level of our in...

Corn Tortilla Treats

I needed a gluten-free dessert, but I had very few ingredients on hand that I could be certain were not contaminated. Looking online, I found  these oven-baked corn chips . But all my spices were potentially compromised, so my friend and I started experimenting. Turns out, pieces of corn tortilla, topped with hazelnut spread or with butter and brown sugar, then baked at 400 degrees for about 8 minutes are pretty tasty!